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The PTA are once again helping to organize cooking classes for staff in order to raise money for school activities and events. The first 2 classes this year focused on cooking traditional Portuguese and Chinese dishes.
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The entire ISL staff recently took part in a first aid training course, which is repeated every two years. We learned about first aid techniques that are relevant to our roles as educators, such as dealing with
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Every year in October, “la semaine du goût” is celebrated across France. In ISL, the French department always tries to find a way to celebrate it, and this year was no exception. This year’s theme was how our 5
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The second staff cooking class offered by the PTA this year was taught by PTA president Marwa. It featured an assortment of Middle Eastern dishes, including mujadara,
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The PTA have started offering cooking classes to staff after school. The first was an Indian cooking class led by Padmaja, who taught staff how to cook butter chicken, jeera rice and naan bread. It was both an
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