Rhoqo ngonyaka ngo-Okthobha, “la semaine du goût” ibhiyozelwa kulo lonke elaseFransi. Kwi-ISL, isebe laseFransi lihlala lizama ukufumana indlela yokuyibhiyozela, kwaye kulo nyaka kwakungenjalo. Umxholo walo nyaka ubusithi indlela yethu yesi-5 senses are engaged during the eating experience. To demonstrate this, we challenged students (and staff!) to guess flavours of various coloured jellies. Without the “right” colour and texture of the food, it was very challenging to recognise flavours. Primary students tried the experiment with yogurts to test their sense of smell while trying to identify herbs and spices. It was great fun for all and produced some very interesting reactions!