Kowace shekara a watan Oktoba, ana bikin "la semaine du goût" a duk faɗin Faransa. A cikin ISL, sashen Faransanci koyaushe yana ƙoƙarin nemo hanyar da za a yi bikin shi, kuma wannan shekara ba ta kasance ba. Taken wannan shekara shine yadda 5 namu hankula suna tsunduma a lokacin cin abinci. Don nuna wannan, mun ƙalubalanci ɗalibai (da ma'aikata!) Su yi tunanin ɗanɗano na jellies masu launi daban-daban. Ba tare da launi "daidai" da nau'in abincin ba, yana da ƙalubale sosai don gane dandano. Daliban firamare sun yi gwajin yoghurt don gwada warin su yayin da suke ƙoƙarin gano ganye da kayan yaji. Ya kasance mai ban sha'awa ga kowa da kowa kuma ya haifar da wasu halaye masu ban sha'awa!
Makaranta ta Duniya 
